In today’s special video, join me and my wife as we embark on an unforgettable journey to our farm in Kodaikanal, where we harvest fresh, juicy oranges straight from the trees. 🍊 After picking the fruits, we savor the sweetness of nature’s bounty, tasting the pure, fresh oranges that grow on our farm. But the fun doesn’t stop there – we head to our traditional mud house kitchen where I make homemade orange jam using palm sugar, embracing natural and sustainable practices. 🍯 We then get creative by preparing delicious orange peel tea, a refreshing and healthy treat, and spread the freshly made jam on soft buns for a delightful dinner. 🥖🍊 As we sit down to enjoy our meal, we also share a special moment by lighting a candle made from orange peel, adding a beautiful, aromatic touch to our evening. Throughout the video, you’ll meet our adorable pets, Veera (our playful puppy), Rosy (our curious little one), and our sweet kitten, who add joy to our farm life. If you enjoy simple, natural living, farm-fresh food, and the beauty of sustainable farming, don’t forget to like, comment, and subscribe to Tamil Native Farmer for more videos like this! 🌾
